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Over the centuries people have come up with a number of food preservation techniques. Food is vitally important to us because we need it to survive. Without basic preservation processes food would go bad within just a few hours. Food storage preservation includes everything from freezing and refrigerating to canning, dehydrating, and freeze drying. Preservation does one of two things: it either slows down the bacteria that cause food to go bad or it kills the bacteria entirely.
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Many people have heard of freeze dried food but do not really know what it is. The process of freeze drying was first developed during WWII when much of the medication being sent to Europe began spoiling before it could be used. Freeze drying kept medications from spoiling without being refrigerated.
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Food storage is incredibly important for families and individuals who want to be prepared in the event of an emergency, disaster, or even in strenuous financial times. In any of these cases, you will have at least one of your most basic necessities covered. If you do not have a food storage supply you can begin starting one today with these simple tips.
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